3 Grams of Dry Milk to Ounces Conversion

Questions: How many US fluid ounces of dry milk in 3 grams? How much are 3 grams of dry milk in ounces?

The answer is: 3 grams of dry milk is equivalent to 0.353 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
3 grams of dry milk equals 0.353 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 3 grams of dry milk is equal to 0.35346 US fluid ounce. All figures are approximate.

Grams of dry milk to US fluid ounces Chart

Grams of dry milk to US fluid ounces
2.1 grams of dry milk = 0.247 US fluid ounce
2 1/5 grams of dry milk = 0.259 US fluid ounce
2.3 grams of dry milk = 0.271 US fluid ounce
2.4 grams of dry milk = 0.283 US fluid ounce
2 1/2 grams of dry milk = 0.295 US fluid ounce
2.6 grams of dry milk = 0.306 US fluid ounce
2.7 grams of dry milk = 0.318 US fluid ounce
2.8 grams of dry milk = 0.33 US fluid ounce
2.9 grams of dry milk = 0.342 US fluid ounce
3 grams of dry milk = 0.353 US fluid ounce
Grams of dry milk to US fluid ounces
3 grams of dry milk = 0.353 US fluid ounce
3.1 grams of dry milk = 0.365 US fluid ounce
3 1/5 grams of dry milk = 0.377 US fluid ounce
3.3 grams of dry milk = 0.389 US fluid ounce
3.4 grams of dry milk = 0.401 US fluid ounce
3 1/2 grams of dry milk = 0.412 US fluid ounce
3.6 grams of dry milk = 0.424 US fluid ounce
3.7 grams of dry milk = 0.436 US fluid ounce
3.8 grams of dry milk = 0.448 US fluid ounce
3.9 grams of dry milk = 0.459 US fluid ounce

Note: some values may be rounded.

FAQs on dry milk volume to weight conversion

3 grams of dry milk equals how many US fluid ounces?

3 grams of dry milk is equivalent 0.353 ( ~ 1/4) US fluid ounce.

How much is 0.353 US fluid ounce of dry milk in grams?

0.353 US fluid ounce of dry milk equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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