3 Grams of Fresh Blueberries to Tbsp Conversion

Questions: How many US tablespoons of fresh blueberries in 3 grams? How much are 3 grams of fresh blueberries in tbsp?

The answer is: 3 grams of fresh blueberries is equivalent to 0.289 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
3 grams of fresh blueberries equals 0.289 ( ~ 1/4) US tablespoon.
(*) To be more precise, 3 grams of fresh blueberries is equal to 0.28901 US tablespoon. All figures are approximate.

Grams of fresh blueberries to US tablespoons Chart

Grams of fresh blueberries to US tablespoons
2.1 grams of fresh blueberries = 0.202 US tablespoon
2 1/5 grams of fresh blueberries = 0.212 US tablespoon
2.3 grams of fresh blueberries = 0.222 US tablespoon
2.4 grams of fresh blueberries = 0.231 US tablespoon
2 1/2 grams of fresh blueberries = 0.241 US tablespoon
2.6 grams of fresh blueberries = 0.25 US tablespoon
2.7 grams of fresh blueberries = 0.26 US tablespoon
2.8 grams of fresh blueberries = 0.27 US tablespoon
2.9 grams of fresh blueberries = 0.279 US tablespoon
3 grams of fresh blueberries = 0.289 US tablespoon
Grams of fresh blueberries to US tablespoons
3 grams of fresh blueberries = 0.289 US tablespoon
3.1 grams of fresh blueberries = 0.299 US tablespoon
3 1/5 grams of fresh blueberries = 0.308 US tablespoon
3.3 grams of fresh blueberries = 0.318 US tablespoon
3.4 grams of fresh blueberries = 0.328 US tablespoon
3 1/2 grams of fresh blueberries = 0.337 US tablespoon
3.6 grams of fresh blueberries = 0.347 US tablespoon
3.7 grams of fresh blueberries = 0.356 US tablespoon
3.8 grams of fresh blueberries = 0.366 US tablespoon
3.9 grams of fresh blueberries = 0.376 US tablespoon

Note: some values may be rounded.

FAQs on fresh blueberries volume to weight conversion

3 grams of fresh blueberries equals how many US tablespoons?

3 grams of fresh blueberries is equivalent 0.289 ( ~ 1/4) US tablespoon.

How much is 0.289 US tablespoon of fresh blueberries in grams?

0.289 US tablespoon of fresh blueberries equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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