3 Grams of Nut Butter to Ounces Conversion

Questions: How many US fluid ounces of nut butter in 3 grams? How much are 3 grams of nut butter in ounces?

The answer is: 3 grams of nut butter is equivalent to 0.1 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3 grams of nut butter equals 0.1 US fluid ounces.
(*) To be more precise, 3 grams of nut butter is equal to 0.10004 US fluid ounces. All figures are approximate.
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Grams of nut butter to US fluid ounces Chart

Grams of nut butter to US fluid ounces
2.1 grams of nut butter	=	0.07 US fluid ounces
2 ¹/₅ grams of nut butter	=	0.0734 US fluid ounces
2.3 grams of nut butter	=	0.0767 US fluid ounces
2.4 grams of nut butter	=	0.08 US fluid ounces
2 ¹/₂ grams of nut butter	=	0.0834 US fluid ounces
2.6 grams of nut butter	=	0.0867 US fluid ounces
2.7 grams of nut butter	=	0.09 US fluid ounces
2.8 grams of nut butter	=	0.0934 US fluid ounces
2.9 grams of nut butter	=	0.0967 US fluid ounces
3 grams of nut butter	=	0.1 US fluid ounces

Grams of nut butter to US fluid ounces
3 grams of nut butter	=	0.1 US fluid ounces
3.1 grams of nut butter	=	0.103 US fluid ounces
3 ¹/₅ grams of nut butter	=	0.107 US fluid ounces
3.3 grams of nut butter	=	0.11 US fluid ounces
3.4 grams of nut butter	=	0.113 US fluid ounces
3 ¹/₂ grams of nut butter	=	0.117 US fluid ounces
3.6 grams of nut butter	=	0.12 US fluid ounces
3.7 grams of nut butter	=	0.123 US fluid ounces
3.8 grams of nut butter	=	0.127 US fluid ounces
3.9 grams of nut butter	=	0.13 US fluid ounces

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

3 grams of nut butter equals how many US fluid ounces?

3 grams of nut butter is equivalent 0.1 US fluid ounces.

How much is 0.1 US fluid ounces of nut butter in grams?

0.1 US fluid ounces of nut butter equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.