3 Grams of Olive Oil to Ounces Conversion

Questions: How many US fluid ounces of olive oil in 3 grams? How much are 3 grams of olive oil in ounces?

The answer is: 3 grams of olive oil is equivalent to 0.113 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3 grams of olive oil equals 0.113 US fluid ounces.
(*) To be more precise, 3 grams of olive oil is equal to 0.11271 US fluid ounces. All figures are approximate.
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Grams of olive oil to US fluid ounces Chart

Grams of olive oil to US fluid ounces
2.1 grams of olive oil	=	0.0789 US fluid ounces
2 ¹/₅ grams of olive oil	=	0.0827 US fluid ounces
2.3 grams of olive oil	=	0.0864 US fluid ounces
2.4 grams of olive oil	=	0.0902 US fluid ounces
2 ¹/₂ grams of olive oil	=	0.0939 US fluid ounces
2.6 grams of olive oil	=	0.0977 US fluid ounces
2.7 grams of olive oil	=	0.101 US fluid ounces
2.8 grams of olive oil	=	0.105 US fluid ounces
2.9 grams of olive oil	=	0.109 US fluid ounces
3 grams of olive oil	=	0.113 US fluid ounces

Grams of olive oil to US fluid ounces
3 grams of olive oil	=	0.113 US fluid ounces
3.1 grams of olive oil	=	0.116 US fluid ounces
3 ¹/₅ grams of olive oil	=	0.12 US fluid ounces
3.3 grams of olive oil	=	0.124 US fluid ounces
3.4 grams of olive oil	=	0.128 US fluid ounces
3 ¹/₂ grams of olive oil	=	0.131 US fluid ounces
3.6 grams of olive oil	=	0.135 US fluid ounces
3.7 grams of olive oil	=	0.139 US fluid ounces
3.8 grams of olive oil	=	0.143 US fluid ounces
3.9 grams of olive oil	=	0.147 US fluid ounces

Note: some values may be rounded.

FAQs on olive oil volume to weight conversion

3 grams of olive oil equals how many US fluid ounces?

3 grams of olive oil is equivalent 0.113 US fluid ounces.

How much is 0.113 US fluid ounces of olive oil in grams?

0.113 US fluid ounces of olive oil equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.