3 Grams of Shea Butter to Oz Conversion

Questions: How many US fluid ounces of shea butter in 3 grams? How much are 3 grams of shea butter in oz?

The answer is: 3 grams of shea butter is equivalent to 0.112 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
3 grams of shea butter equals 0.112 US fluid ounces.
(*) To be more precise, 3 grams of shea butter is equal to 0.11197 US fluid ounces. All figures are approximate.
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Grams of shea butter to US fluid ounces Chart

Grams of shea butter to US fluid ounces
2.1 grams of shea butter	=	0.0784 US fluid ounces
2 ¹/₅ grams of shea butter	=	0.0821 US fluid ounces
2.3 grams of shea butter	=	0.0858 US fluid ounces
2.4 grams of shea butter	=	0.0896 US fluid ounces
2 ¹/₂ grams of shea butter	=	0.0933 US fluid ounces
2.6 grams of shea butter	=	0.097 US fluid ounces
2.7 grams of shea butter	=	0.101 US fluid ounces
2.8 grams of shea butter	=	0.105 US fluid ounces
2.9 grams of shea butter	=	0.108 US fluid ounces
3 grams of shea butter	=	0.112 US fluid ounces

Grams of shea butter to US fluid ounces
3 grams of shea butter	=	0.112 US fluid ounces
3.1 grams of shea butter	=	0.116 US fluid ounces
3 ¹/₅ grams of shea butter	=	0.119 US fluid ounces
3.3 grams of shea butter	=	0.123 US fluid ounces
3.4 grams of shea butter	=	0.127 US fluid ounces
3 ¹/₂ grams of shea butter	=	0.131 US fluid ounces
3.6 grams of shea butter	=	0.134 US fluid ounces
3.7 grams of shea butter	=	0.138 US fluid ounces
3.8 grams of shea butter	=	0.142 US fluid ounces
3.9 grams of shea butter	=	0.146 US fluid ounces

Note: some values may be rounded.

FAQs on shea butter volume to weight conversion

3 grams of shea butter equals how many US fluid ounces?

3 grams of shea butter is equivalent 0.112 US fluid ounces.

How much is 0.112 US fluid ounces of shea butter in grams?

0.112 US fluid ounces of shea butter equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.