3 Grams of Shelled Fava Beans to Teaspoons Conversion

Questions: How many US teaspoons of shelled fava beans in 3 grams? How much are 3 grams of shelled fava beans in teaspoons?

The answer is: 3 grams of shelled fava beans is equivalent to 1.2 ( ~ 1 ¹/₄) US teaspoons^(*)

'Weight' to Volume Converter

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Results
3 grams of shelled fava beans equals 1 ¹/₅ ( ~ 1 ¹/₄) US teaspoons.
(*) To be more precise, 3 grams of shelled fava beans is equal to 1.2005 US teaspoons. All figures are approximate.
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Grams of shelled fava beans to US teaspoons Chart

Grams of shelled fava beans to US teaspoons
2.1 grams of shelled fava beans	=	0.84 US teaspoons
2 ¹/₅ grams of shelled fava beans	=	0.88 US teaspoons
2.3 grams of shelled fava beans	=	0.92 US teaspoons
2.4 grams of shelled fava beans	=	0.96 US teaspoons
2 ¹/₂ grams of shelled fava beans	=	1 US teaspoons
2.6 grams of shelled fava beans	=	1.04 US teaspoons
2.7 grams of shelled fava beans	=	1.08 US teaspoons
2.8 grams of shelled fava beans	=	1.12 US teaspoons
2.9 grams of shelled fava beans	=	1.16 US teaspoons
3 grams of shelled fava beans	=	1.2 US teaspoons

Grams of shelled fava beans to US teaspoons
3 grams of shelled fava beans	=	1.2 US teaspoons
3.1 grams of shelled fava beans	=	1.24 US teaspoons
3 ¹/₅ grams of shelled fava beans	=	1.28 US teaspoons
3.3 grams of shelled fava beans	=	1.32 US teaspoons
3.4 grams of shelled fava beans	=	1.36 US teaspoons
3 ¹/₂ grams of shelled fava beans	=	1.4 US teaspoons
3.6 grams of shelled fava beans	=	1.44 US teaspoons
3.7 grams of shelled fava beans	=	1.48 US teaspoons
3.8 grams of shelled fava beans	=	1.52 US teaspoons
3.9 grams of shelled fava beans	=	1.56 US teaspoons

Note: some values may be rounded.

FAQs on shelled fava beans volume to weight conversion

3 grams of shelled fava beans equals how many US teaspoons?

3 grams of shelled fava beans is equivalent 1.2 ( ~ 1 ¹/₄) US teaspoons.

How much is 1.2 US teaspoons of shelled fava beans in grams?

1.2 US teaspoons of shelled fava beans equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.