3 Grams of Syroup to Tablespoons Conversion

Questions: How many US tablespoons of syroup in 3 grams? How much are 3 grams of syroup in tablespoons?

The answer is: 3 grams of syroup is equivalent to 0.141 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
3 grams of syroup equals 0.141 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 3 grams of syroup is equal to 0.14119 US tablespoons. All figures are approximate.
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Grams of syroup to US tablespoons Chart

Grams of syroup to US tablespoons
2.1 grams of syroup	=	0.0988 US tablespoons
2 ¹/₅ grams of syroup	=	0.104 US tablespoons
2.3 grams of syroup	=	0.108 US tablespoons
2.4 grams of syroup	=	0.113 US tablespoons
2 ¹/₂ grams of syroup	=	0.118 US tablespoons
2.6 grams of syroup	=	0.122 US tablespoons
2.7 grams of syroup	=	0.127 US tablespoons
2.8 grams of syroup	=	0.132 US tablespoons
2.9 grams of syroup	=	0.136 US tablespoons
3 grams of syroup	=	0.141 US tablespoons

Grams of syroup to US tablespoons
3 grams of syroup	=	0.141 US tablespoons
3.1 grams of syroup	=	0.146 US tablespoons
3 ¹/₅ grams of syroup	=	0.151 US tablespoons
3.3 grams of syroup	=	0.155 US tablespoons
3.4 grams of syroup	=	0.16 US tablespoons
3 ¹/₂ grams of syroup	=	0.165 US tablespoons
3.6 grams of syroup	=	0.169 US tablespoons
3.7 grams of syroup	=	0.174 US tablespoons
3.8 grams of syroup	=	0.179 US tablespoons
3.9 grams of syroup	=	0.184 US tablespoons

Note: some values may be rounded.

FAQs on syroup volume to weight conversion

3 grams of syroup equals how many US tablespoons?

3 grams of syroup is equivalent 0.141 ( ~ ¹/₄) US tablespoons.

How much is 0.141 US tablespoons of syroup in grams?

0.141 US tablespoons of syroup equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.