3 Grams of Tomato Ketchup to Tablespoons Conversion

Questions: How many US tablespoons of tomato ketchup in 3 grams? How much are 3 grams of tomato ketchup in tablespoons?

The answer is: 3 grams of tomato ketchup is equivalent to 0.213 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
3 grams of tomato ketchup equals 0.213 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 3 grams of tomato ketchup is equal to 0.21334 US tablespoons. All figures are approximate.
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Grams of tomato ketchup to US tablespoons Chart

Grams of tomato ketchup to US tablespoons
2.1 grams of tomato ketchup	=	0.149 US tablespoons
2 ¹/₅ grams of tomato ketchup	=	0.156 US tablespoons
2.3 grams of tomato ketchup	=	0.164 US tablespoons
2.4 grams of tomato ketchup	=	0.171 US tablespoons
2 ¹/₂ grams of tomato ketchup	=	0.178 US tablespoons
2.6 grams of tomato ketchup	=	0.185 US tablespoons
2.7 grams of tomato ketchup	=	0.192 US tablespoons
2.8 grams of tomato ketchup	=	0.199 US tablespoons
2.9 grams of tomato ketchup	=	0.206 US tablespoons
3 grams of tomato ketchup	=	0.213 US tablespoons

Grams of tomato ketchup to US tablespoons
3 grams of tomato ketchup	=	0.213 US tablespoons
3.1 grams of tomato ketchup	=	0.22 US tablespoons
3 ¹/₅ grams of tomato ketchup	=	0.228 US tablespoons
3.3 grams of tomato ketchup	=	0.235 US tablespoons
3.4 grams of tomato ketchup	=	0.242 US tablespoons
3 ¹/₂ grams of tomato ketchup	=	0.249 US tablespoons
3.6 grams of tomato ketchup	=	0.256 US tablespoons
3.7 grams of tomato ketchup	=	0.263 US tablespoons
3.8 grams of tomato ketchup	=	0.27 US tablespoons
3.9 grams of tomato ketchup	=	0.277 US tablespoons

Note: some values may be rounded.

FAQs on tomato ketchup volume to weight conversion

3 grams of tomato ketchup equals how many US tablespoons?

3 grams of tomato ketchup is equivalent 0.213 ( ~ ¹/₄) US tablespoons.

How much is 0.213 US tablespoons of tomato ketchup in grams?

0.213 US tablespoons of tomato ketchup equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.