3 Grams of Whole Wheat Flour to Teaspoons Conversion

Questions: How many US teaspoons of whole wheat flour in 3 grams? How much are 3 grams of whole wheat flour in teaspoons?

The answer is: 3 grams of whole wheat flour is equivalent to 1.2 ( ~ 1 1/4) US teaspoon(*)

'Weight' to Volume Converter

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Results
3 grams of whole wheat flour equals 1 1/5 ( ~ 1 1/4) US teaspoon.
(*) To be more precise, 3 grams of whole wheat flour is equal to 1.2005 US teaspoon. All figures are approximate.

Grams of whole wheat flour to US teaspoons Chart

Grams of whole wheat flour to US teaspoons
2.1 grams of whole wheat flour = 0.84 US teaspoon
2 1/5 grams of whole wheat flour = 0.88 US teaspoon
2.3 grams of whole wheat flour = 0.92 US teaspoon
2.4 grams of whole wheat flour = 0.96 US teaspoon
2 1/2 grams of whole wheat flour = 1 US teaspoon
2.6 grams of whole wheat flour = 1.04 US teaspoon
2.7 grams of whole wheat flour = 1.08 US teaspoon
2.8 grams of whole wheat flour = 1.12 US teaspoon
2.9 grams of whole wheat flour = 1.16 US teaspoon
3 grams of whole wheat flour = 1.2 US teaspoon
Grams of whole wheat flour to US teaspoons
3 grams of whole wheat flour = 1.2 US teaspoon
3.1 grams of whole wheat flour = 1.24 US teaspoon
3 1/5 grams of whole wheat flour = 1.28 US teaspoon
3.3 grams of whole wheat flour = 1.32 US teaspoon
3.4 grams of whole wheat flour = 1.36 US teaspoon
3 1/2 grams of whole wheat flour = 1.4 US teaspoon
3.6 grams of whole wheat flour = 1.44 US teaspoon
3.7 grams of whole wheat flour = 1.48 US teaspoon
3.8 grams of whole wheat flour = 1.52 US teaspoon
3.9 grams of whole wheat flour = 1.56 US teaspoon

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

3 grams of whole wheat flour equals how many US teaspoons?

3 grams of whole wheat flour is equivalent 1.2 ( ~ 1 1/4) US teaspoon.

How much is 1.2 US teaspoon of whole wheat flour in grams?

1.2 US teaspoon of whole wheat flour equals 3 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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