3 Ounces of Chopped Onion to Oz Conversion

Questions: How many US fluid ounces of chopped onion in 3 ounces? How much are 3 ounces of chopped onion in oz?

The answer is: 3 ounces of chopped onion is equivalent to 13.1 ( ~ 13) US fluid ounces(*)

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Results

3 ounces of chopped onion equals 13.1 ( ~ 13) US fluid ounces.
(*) To be more precise, 3 ounces of chopped onion is equal to 13.072 US fluid ounces. All figures are approximate.

Ounces of chopped onion to US fluid ounces Chart

Ounces of chopped onion to US fluid ounces
2.1 ounces of chopped onion = 9.15 US fluid ounces
1/5 ounces of chopped onion = 9.59 US fluid ounces
2.3 ounces of chopped onion = 10 US fluid ounces
2.4 ounces of chopped onion = 10.5 US fluid ounces
1/2 ounces of chopped onion = 10.9 US fluid ounces
2.6 ounces of chopped onion = 11.3 US fluid ounces
2.7 ounces of chopped onion = 11.8 US fluid ounces
2.8 ounces of chopped onion = 12.2 US fluid ounces
2.9 ounces of chopped onion = 12.6 US fluid ounces
3 ounces of chopped onion = 13.1 US fluid ounces
Ounces of chopped onion to US fluid ounces
3 ounces of chopped onion = 13.1 US fluid ounces
3.1 ounces of chopped onion = 13.5 US fluid ounces
1/5 ounces of chopped onion = 13.9 US fluid ounces
3.3 ounces of chopped onion = 14.4 US fluid ounces
3.4 ounces of chopped onion = 14.8 US fluid ounces
1/2 ounces of chopped onion = 15.3 US fluid ounces
3.6 ounces of chopped onion = 15.7 US fluid ounces
3.7 ounces of chopped onion = 16.1 US fluid ounces
3.8 ounces of chopped onion = 16.6 US fluid ounces
3.9 ounces of chopped onion = 17 US fluid ounces

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

3 ounces of chopped onion equals how many US fluid ounces?

3 ounces of chopped onion is equivalent 13.1 ( ~ 13) US fluid ounces.

How much is 13.1 US fluid ounces of chopped onion in ounces?

13.1 US fluid ounces of chopped onion equals 3 ( ~ 3) ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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