30 Grams of Boiled Mungbeans to Tbsp Conversion

Questions: How many US tablespoons of boiled mungbeans in 30 grams? How much are 30 grams of boiled mungbeans in tbsp?

The answer is: 30 grams of boiled mungbeans is equivalent to 2.89 ( ~ 3) US tablespoons(*)

'Weight' to Volume Converter

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Results
30 grams of boiled mungbeans equals 2.89 ( ~ 3) US tablespoons.
(*) To be more precise, 30 grams of boiled mungbeans is equal to 2.8901 US tablespoons. All figures are approximate.

Grams of boiled mungbeans to US tablespoons Chart

Grams of boiled mungbeans to US tablespoons
21 grams of boiled mungbeans = 2.02 US tablespoons
22 grams of boiled mungbeans = 2.12 US tablespoons
23 grams of boiled mungbeans = 2.22 US tablespoons
24 grams of boiled mungbeans = 2.31 US tablespoons
25 grams of boiled mungbeans = 2.41 US tablespoons
26 grams of boiled mungbeans = 2.5 US tablespoons
27 grams of boiled mungbeans = 2.6 US tablespoons
28 grams of boiled mungbeans = 2.7 US tablespoons
29 grams of boiled mungbeans = 2.79 US tablespoons
30 grams of boiled mungbeans = 2.89 US tablespoons
Grams of boiled mungbeans to US tablespoons
30 grams of boiled mungbeans = 2.89 US tablespoons
31 grams of boiled mungbeans = 2.99 US tablespoons
32 grams of boiled mungbeans = 3.08 US tablespoons
33 grams of boiled mungbeans = 3.18 US tablespoons
34 grams of boiled mungbeans = 3.28 US tablespoons
35 grams of boiled mungbeans = 3.37 US tablespoons
36 grams of boiled mungbeans = 3.47 US tablespoons
37 grams of boiled mungbeans = 3.56 US tablespoons
38 grams of boiled mungbeans = 3.66 US tablespoons
39 grams of boiled mungbeans = 3.76 US tablespoons

Note: some values may be rounded.

FAQs on boiled mungbeans volume to weight conversion

30 grams of boiled mungbeans equals how many US tablespoons?

30 grams of boiled mungbeans is equivalent 2.89 ( ~ 3) US tablespoons.

How much is 2.89 US tablespoons of boiled mungbeans in grams?

2.89 US tablespoons of boiled mungbeans equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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