30 Grams of Brown Sugar to Oz Conversion
Questions: How many US fluid ounces of brown sugar in 30 grams? How much are 30 grams of brown sugar in oz?
The answer is: 30 grams of brown sugar is equivalent to 1.09 ( ~ 1) US fluid ounces(*)
'Weight' to Volume Converter
Grams of brown sugar to US fluid ounces Chart
Grams of brown sugar to US fluid ounces | ||
---|---|---|
21 grams of brown sugar | = | 0.764 US fluid ounces |
22 grams of brown sugar | = | 0.8 US fluid ounces |
23 grams of brown sugar | = | 0.836 US fluid ounces |
24 grams of brown sugar | = | 0.873 US fluid ounces |
25 grams of brown sugar | = | 0.909 US fluid ounces |
26 grams of brown sugar | = | 0.945 US fluid ounces |
27 grams of brown sugar | = | 0.982 US fluid ounces |
28 grams of brown sugar | = | 1.02 US fluid ounces |
29 grams of brown sugar | = | 1.05 US fluid ounces |
30 grams of brown sugar | = | 1.09 US fluid ounces |
Grams of brown sugar to US fluid ounces | ||
---|---|---|
30 grams of brown sugar | = | 1.09 US fluid ounces |
31 grams of brown sugar | = | 1.13 US fluid ounces |
32 grams of brown sugar | = | 1.16 US fluid ounces |
33 grams of brown sugar | = | 1.2 US fluid ounces |
34 grams of brown sugar | = | 1.24 US fluid ounces |
35 grams of brown sugar | = | 1.27 US fluid ounces |
36 grams of brown sugar | = | 1.31 US fluid ounces |
37 grams of brown sugar | = | 1.35 US fluid ounces |
38 grams of brown sugar | = | 1.38 US fluid ounces |
39 grams of brown sugar | = | 1.42 US fluid ounces |
Note: some values may be rounded.
FAQs on brown sugar volume to weight conversion
30 grams of brown sugar equals how many US fluid ounces?
30 grams of brown sugar is equivalent 1.09 ( ~ 1) US fluid ounces.
How much is 1.09 US fluid ounces of brown sugar in grams?
1.09 US fluid ounces of brown sugar equals 30 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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