30 Grams of Confectioner´s Sugar to Cups Conversion
Questions: How many US cups of confectioner´s sugar in 30 grams? How much are 30 grams of confectioner´s sugar in cups?
The answer is: 30 grams of confectioner´s sugar is equivalent to 0.234 ( ~
'Weight' to Volume Converter
Grams of confectioner´s sugar to US cups Chart
Grams of confectioner´s sugar to US cups | ||
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21 grams of confectioner´s sugar | = | 0.164 US cups |
22 grams of confectioner´s sugar | = | 0.172 US cups |
23 grams of confectioner´s sugar | = | 0.18 US cups |
24 grams of confectioner´s sugar | = | 0.188 US cups |
25 grams of confectioner´s sugar | = | 0.195 US cups |
26 grams of confectioner´s sugar | = | 0.203 US cups |
27 grams of confectioner´s sugar | = | 0.211 US cups |
28 grams of confectioner´s sugar | = | 0.219 US cups |
29 grams of confectioner´s sugar | = | 0.227 US cups |
30 grams of confectioner´s sugar | = | 0.234 US cups |
Grams of confectioner´s sugar to US cups | ||
---|---|---|
30 grams of confectioner´s sugar | = | 0.234 US cups |
31 grams of confectioner´s sugar | = | 0.242 US cups |
32 grams of confectioner´s sugar | = | 0.25 US cups |
33 grams of confectioner´s sugar | = | 0.258 US cups |
34 grams of confectioner´s sugar | = | 0.266 US cups |
35 grams of confectioner´s sugar | = | 0.273 US cups |
36 grams of confectioner´s sugar | = | 0.281 US cups |
37 grams of confectioner´s sugar | = | 0.289 US cups |
38 grams of confectioner´s sugar | = | 0.297 US cups |
39 grams of confectioner´s sugar | = | 0.305 US cups |
Note: some values may be rounded.
FAQs on confectioner´s sugar volume to weight conversion
30 grams of confectioner´s sugar equals how many US cups?
30 grams of confectioner´s sugar is equivalent 0.234 ( ~
How much is 0.234 US cups of confectioner´s sugar in grams?
0.234 US cups of confectioner´s sugar equals 30 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.