30 Grams of Light Cream to Tablespoons Conversion

Questions: How many US tablespoons of light cream in 30 grams? How much are 30 grams of light cream in tablespoons?

The answer is: 30 grams of light cream is equivalent to 2 ( ~ 2) US tablespoons(*)

'Weight' to Volume Converter

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Results

30 grams of light cream equals 2 ( ~ 2) US tablespoons.
(*) To be more precise, 30 grams of light cream is equal to 2.0008 US tablespoons. All figures are approximate.

Grams of light cream to US tablespoons Chart

Grams of light cream to US tablespoons
21 grams of light cream = 1.4 US tablespoon
22 grams of light cream = 1.47 US tablespoon
23 grams of light cream = 1.53 US tablespoon
24 grams of light cream = 1.6 US tablespoon
25 grams of light cream = 1.67 US tablespoon
26 grams of light cream = 1.73 US tablespoon
27 grams of light cream = 1.8 US tablespoon
28 grams of light cream = 1.87 US tablespoon
29 grams of light cream = 1.93 US tablespoon
30 grams of light cream = 2 US tablespoons
Grams of light cream to US tablespoons
30 grams of light cream = 2 US tablespoons
31 grams of light cream = 2.07 US tablespoons
32 grams of light cream = 2.13 US tablespoons
33 grams of light cream = 2.2 US tablespoons
34 grams of light cream = 2.27 US tablespoons
35 grams of light cream = 2.33 US tablespoons
36 grams of light cream = 2.4 US tablespoons
37 grams of light cream = 2.47 US tablespoons
38 grams of light cream = 2.53 US tablespoons
39 grams of light cream = 2.6 US tablespoons

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

30 grams of light cream equals how many US tablespoons?

30 grams of light cream is equivalent 2 ( ~ 2) US tablespoons.

How much is 2 US tablespoons of light cream in grams?

2 US tablespoons of light cream equals 30 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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