30 Grams of Melted Butter to Tsp Conversion

Questions: How many US teaspoons of melted butter in 30 grams? How much are 30 grams of melted butter in tsp?

The answer is: 30 grams of melted butter is equivalent to 6 ( ~ 6) US teaspoons(*)

'Weight' to Volume Converter

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Results
30 grams of melted butter equals 6 ( ~ 6) US teaspoons.
(*) To be more precise, 30 grams of melted butter is equal to 6.0025 US teaspoons. All figures are approximate.

Grams of melted butter to US teaspoons Chart

Grams of melted butter to US teaspoons
21 grams of melted butter = 4.2 US teaspoons
22 grams of melted butter = 4.4 US teaspoons
23 grams of melted butter = 4.6 US teaspoons
24 grams of melted butter = 4.8 US teaspoons
25 grams of melted butter = 5 US teaspoons
26 grams of melted butter = 5.2 US teaspoons
27 grams of melted butter = 5.4 US teaspoons
28 grams of melted butter = 5.6 US teaspoons
29 grams of melted butter = 5.8 US teaspoons
30 grams of melted butter = 6 US teaspoons
Grams of melted butter to US teaspoons
30 grams of melted butter = 6 US teaspoons
31 grams of melted butter = 6.2 US teaspoons
32 grams of melted butter = 6.4 US teaspoons
33 grams of melted butter = 6.6 US teaspoons
34 grams of melted butter = 6.8 US teaspoons
35 grams of melted butter = 7 US teaspoons
36 grams of melted butter = 7.2 US teaspoons
37 grams of melted butter = 7.4 US teaspoons
38 grams of melted butter = 7.6 US teaspoons
39 grams of melted butter = 7.8 US teaspoons

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

30 grams of melted butter equals how many US teaspoons?

30 grams of melted butter is equivalent 6 ( ~ 6) US teaspoons.

How much is 6 US teaspoons of melted butter in grams?

6 US teaspoons of melted butter equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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