30 Grams of Olive Oil to Tablespoons Conversion

Questions: How many US tablespoons of olive oil in 30 grams? How much are 30 grams of olive oil in tablespoons?

The answer is: 30 grams of olive oil is equivalent to 2.25 ( ~ 2 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
30 grams of olive oil equals 2 1/4 ( ~ 2 1/4) US tablespoons.
(*) To be more precise, 30 grams of olive oil is equal to 2.2543 US tablespoons. All figures are approximate.

Grams of olive oil to US tablespoons Chart

Grams of olive oil to US tablespoons
21 grams of olive oil = 1.58 US tablespoon
22 grams of olive oil = 1.65 US tablespoon
23 grams of olive oil = 1.73 US tablespoon
24 grams of olive oil = 1.8 US tablespoon
25 grams of olive oil = 1.88 US tablespoon
26 grams of olive oil = 1.95 US tablespoon
27 grams of olive oil = 2.03 US tablespoons
28 grams of olive oil = 2.1 US tablespoons
29 grams of olive oil = 2.18 US tablespoons
30 grams of olive oil = 2.25 US tablespoons
Grams of olive oil to US tablespoons
30 grams of olive oil = 2.25 US tablespoons
31 grams of olive oil = 2.33 US tablespoons
32 grams of olive oil = 2.4 US tablespoons
33 grams of olive oil = 2.48 US tablespoons
34 grams of olive oil = 2.55 US tablespoons
35 grams of olive oil = 2.63 US tablespoons
36 grams of olive oil = 2.71 US tablespoons
37 grams of olive oil = 2.78 US tablespoons
38 grams of olive oil = 2.86 US tablespoons
39 grams of olive oil = 2.93 US tablespoons

Note: some values may be rounded.

FAQs on olive oil volume to weight conversion

30 grams of olive oil equals how many US tablespoons?

30 grams of olive oil is equivalent 2.25 ( ~ 2 1/4) US tablespoons.

How much is 2.25 US tablespoons of olive oil in grams?

2.25 US tablespoons of olive oil equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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