30 Grams of Sliced Apples to Cups Conversion

Questions: How many US cups of sliced apples in 30 grams? How much are 30 grams of sliced apples in cups?

The answer is: 30 grams of sliced apples is equivalent to 0.171 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
30 grams of sliced apples equals 0.171 ( ~ ¹/₄) US cups.
(*) To be more precise, 30 grams of sliced apples is equal to 0.17135 US cups. All figures are approximate.
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Grams of sliced apples to US cups Chart

Grams of sliced apples to US cups
21 grams of sliced apples	=	0.12 US cups
22 grams of sliced apples	=	0.126 US cups
23 grams of sliced apples	=	0.131 US cups
24 grams of sliced apples	=	0.137 US cups
25 grams of sliced apples	=	0.143 US cups
26 grams of sliced apples	=	0.149 US cups
27 grams of sliced apples	=	0.154 US cups
28 grams of sliced apples	=	0.16 US cups
29 grams of sliced apples	=	0.166 US cups
30 grams of sliced apples	=	0.171 US cups

Grams of sliced apples to US cups
30 grams of sliced apples	=	0.171 US cups
31 grams of sliced apples	=	0.177 US cups
32 grams of sliced apples	=	0.183 US cups
33 grams of sliced apples	=	0.188 US cups
34 grams of sliced apples	=	0.194 US cups
35 grams of sliced apples	=	0.2 US cups
36 grams of sliced apples	=	0.206 US cups
37 grams of sliced apples	=	0.211 US cups
38 grams of sliced apples	=	0.217 US cups
39 grams of sliced apples	=	0.223 US cups

Note: some values may be rounded.

FAQs on sliced apples volume to weight conversion

30 grams of sliced apples equals how many US cups?

30 grams of sliced apples is equivalent 0.171 ( ~ ¹/₄) US cups.

How much is 0.171 US cups of sliced apples in grams?

0.171 US cups of sliced apples equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.