30 Grams of Wheat Flour to Ounces Conversion

Questions: How many US fluid ounces of wheat flour in 30 grams? How much are 30 grams of wheat flour in ounces?

The answer is: 30 grams of wheat flour is equivalent to 1.69 ( ~ 1 3/4) US fluid ounce(*)

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Results

30 grams of wheat flour equals 1.69 ( ~ 1 3/4) US fluid ounce.
(*) To be more precise, 30 grams of wheat flour is equal to 1.6907 US fluid ounce. All figures are approximate.

Grams of wheat flour to US fluid ounces Chart

Grams of wheat flour to US fluid ounces
21 grams of wheat flour = 1.18 US fluid ounce
22 grams of wheat flour = 1.24 US fluid ounce
23 grams of wheat flour = 1.3 US fluid ounce
24 grams of wheat flour = 1.35 US fluid ounce
25 grams of wheat flour = 1.41 US fluid ounce
26 grams of wheat flour = 1.47 US fluid ounce
27 grams of wheat flour = 1.52 US fluid ounce
28 grams of wheat flour = 1.58 US fluid ounce
29 grams of wheat flour = 1.63 US fluid ounce
30 grams of wheat flour = 1.69 US fluid ounce
Grams of wheat flour to US fluid ounces
30 grams of wheat flour = 1.69 US fluid ounce
31 grams of wheat flour = 1.75 US fluid ounce
32 grams of wheat flour = 1.8 US fluid ounce
33 grams of wheat flour = 1.86 US fluid ounce
34 grams of wheat flour = 1.92 US fluid ounce
35 grams of wheat flour = 1.97 US fluid ounce
36 grams of wheat flour = 2.03 US fluid ounces
37 grams of wheat flour = 2.09 US fluid ounces
38 grams of wheat flour = 2.14 US fluid ounces
39 grams of wheat flour = 2.2 US fluid ounces

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

30 grams of wheat flour equals how many US fluid ounces?

30 grams of wheat flour is equivalent 1.69 ( ~ 1 3/4) US fluid ounce.

How much is 1.69 US fluid ounce of wheat flour in grams?

1.69 US fluid ounce of wheat flour equals 30 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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