30 Grams of Cheddar Cheese to Cups Conversion

Questions: How many US cups of cheddar cheese in 30 grams? How much are 30 grams of cheddar cheese in cups?

The answer is: 30 grams of cheddar cheese is equivalent to 0.128 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

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Results
30 grams of cheddar cheese equals 0.128 ( ~ ¹/₄) US cup.
(*) To be more precise, 30 grams of cheddar cheese is equal to 0.1277 US cup. All figures are approximate.
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Grams of cheddar cheese to US cups Chart

Grams of cheddar cheese to US cups
21 grams of cheddar cheese	=	0.0894 US cup
22 grams of cheddar cheese	=	0.0936 US cup
23 grams of cheddar cheese	=	0.0979 US cup
24 grams of cheddar cheese	=	0.102 US cup
25 grams of cheddar cheese	=	0.106 US cup
26 grams of cheddar cheese	=	0.111 US cup
27 grams of cheddar cheese	=	0.115 US cup
28 grams of cheddar cheese	=	0.119 US cup
29 grams of cheddar cheese	=	0.123 US cup
30 grams of cheddar cheese	=	0.128 US cup

Grams of cheddar cheese to US cups
30 grams of cheddar cheese	=	0.128 US cup
31 grams of cheddar cheese	=	0.132 US cup
32 grams of cheddar cheese	=	0.136 US cup
33 grams of cheddar cheese	=	0.14 US cup
34 grams of cheddar cheese	=	0.145 US cup
35 grams of cheddar cheese	=	0.149 US cup
36 grams of cheddar cheese	=	0.153 US cup
37 grams of cheddar cheese	=	0.157 US cup
38 grams of cheddar cheese	=	0.162 US cup
39 grams of cheddar cheese	=	0.166 US cup

Note: some values may be rounded.

FAQs on cheddar cheese volume to weight conversion

30 grams of cheddar cheese equals how many US cups?

30 grams of cheddar cheese is equivalent 0.128 ( ~ ¹/₄) US cup.

How much is 0.128 US cup of cheddar cheese in grams?

0.128 US cup of cheddar cheese equals 30 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.