35 Grams of Basil to Oz Conversion

Questions: How many US fluid ounces of basil in 35 grams? How much are 35 grams of basil in oz?

The answer is: 35 grams of basil is equivalent to 13.9 ( ~ 14) US fluid ounces(*)

'Weight' to Volume Converter

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Results
35 grams of basil equals 13.9 ( ~ 14) US fluid ounces.
(*) To be more precise, 35 grams of basil is equal to 13.923 US fluid ounces. All figures are approximate.

Grams of basil to US fluid ounces Chart

Grams of basil to US fluid ounces
26 grams of basil = 10.3 US fluid ounces
27 grams of basil = 10.7 US fluid ounces
28 grams of basil = 11.1 US fluid ounces
29 grams of basil = 11.5 US fluid ounces
30 grams of basil = 11.9 US fluid ounces
31 grams of basil = 12.3 US fluid ounces
32 grams of basil = 12.7 US fluid ounces
33 grams of basil = 13.1 US fluid ounces
34 grams of basil = 13.5 US fluid ounces
35 grams of basil = 13.9 US fluid ounces
Grams of basil to US fluid ounces
35 grams of basil = 13.9 US fluid ounces
36 grams of basil = 14.3 US fluid ounces
37 grams of basil = 14.7 US fluid ounces
38 grams of basil = 15.1 US fluid ounces
39 grams of basil = 15.5 US fluid ounces
40 grams of basil = 15.9 US fluid ounces
41 grams of basil = 16.3 US fluid ounces
42 grams of basil = 16.7 US fluid ounces
43 grams of basil = 17.1 US fluid ounces
44 grams of basil = 17.5 US fluid ounces

Note: some values may be rounded.

FAQs on basil volume to weight conversion

35 grams of basil equals how many US fluid ounces?

35 grams of basil is equivalent 13.9 ( ~ 14) US fluid ounces.

How much is 13.9 US fluid ounces of basil in grams?

13.9 US fluid ounces of basil equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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