35 Grams of Cooked Chestnuts to Tbsp Conversion

Questions: How many US tablespoons of cooked chestnuts in 35 grams? How much are 35 grams of cooked chestnuts in tbsp?

The answer is: 35 grams of cooked chestnuts is equivalent to 4.31 ( ~ 4 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
35 grams of cooked chestnuts equals 4.31 ( ~ 4 ¹/₄) US tablespoons.
(*) To be more precise, 35 grams of cooked chestnuts is equal to 4.3114 US tablespoons. All figures are approximate.
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Grams of cooked chestnuts to US tablespoons Chart

Grams of cooked chestnuts to US tablespoons
26 grams of cooked chestnuts	=	3.2 US tablespoons
27 grams of cooked chestnuts	=	3.33 US tablespoons
28 grams of cooked chestnuts	=	3.45 US tablespoons
29 grams of cooked chestnuts	=	3.57 US tablespoons
30 grams of cooked chestnuts	=	3.7 US tablespoons
31 grams of cooked chestnuts	=	3.82 US tablespoons
32 grams of cooked chestnuts	=	3.94 US tablespoons
33 grams of cooked chestnuts	=	4.07 US tablespoons
34 grams of cooked chestnuts	=	4.19 US tablespoons
35 grams of cooked chestnuts	=	4.31 US tablespoons

Grams of cooked chestnuts to US tablespoons
35 grams of cooked chestnuts	=	4.31 US tablespoons
36 grams of cooked chestnuts	=	4.43 US tablespoons
37 grams of cooked chestnuts	=	4.56 US tablespoons
38 grams of cooked chestnuts	=	4.68 US tablespoons
39 grams of cooked chestnuts	=	4.8 US tablespoons
40 grams of cooked chestnuts	=	4.93 US tablespoons
41 grams of cooked chestnuts	=	5.05 US tablespoons
42 grams of cooked chestnuts	=	5.17 US tablespoons
43 grams of cooked chestnuts	=	5.3 US tablespoons
44 grams of cooked chestnuts	=	5.42 US tablespoons

Note: some values may be rounded.

FAQs on cooked chestnuts volume to weight conversion

35 grams of cooked chestnuts equals how many US tablespoons?

35 grams of cooked chestnuts is equivalent 4.31 ( ~ 4 ¹/₄) US tablespoons.

How much is 4.31 US tablespoons of cooked chestnuts in grams?

4.31 US tablespoons of cooked chestnuts equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.