35 Grams of Cooked White Rice to Oz Conversion

Questions: How many US fluid ounces of cooked white rice in 35 grams? How much are 35 grams of cooked white rice in oz?

The answer is: 35 grams of cooked white rice is equivalent to 1.6 ( ~ 1 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
35 grams of cooked white rice equals 1.6 ( ~ 1 ¹/₂) US fluid ounces.
(*) To be more precise, 35 grams of cooked white rice is equal to 1.5993 US fluid ounces. All figures are approximate.
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Grams of cooked white rice to US fluid ounces Chart

Grams of cooked white rice to US fluid ounces
26 grams of cooked white rice	=	1.19 US fluid ounces
27 grams of cooked white rice	=	1.23 US fluid ounces
28 grams of cooked white rice	=	1.28 US fluid ounces
29 grams of cooked white rice	=	1.33 US fluid ounces
30 grams of cooked white rice	=	1.37 US fluid ounces
31 grams of cooked white rice	=	1.42 US fluid ounces
32 grams of cooked white rice	=	1.46 US fluid ounces
33 grams of cooked white rice	=	1.51 US fluid ounces
34 grams of cooked white rice	=	1.55 US fluid ounces
35 grams of cooked white rice	=	1.6 US fluid ounces

Grams of cooked white rice to US fluid ounces
35 grams of cooked white rice	=	1.6 US fluid ounces
36 grams of cooked white rice	=	1.65 US fluid ounces
37 grams of cooked white rice	=	1.69 US fluid ounces
38 grams of cooked white rice	=	1.74 US fluid ounces
39 grams of cooked white rice	=	1.78 US fluid ounces
40 grams of cooked white rice	=	1.83 US fluid ounces
41 grams of cooked white rice	=	1.87 US fluid ounces
42 grams of cooked white rice	=	1.92 US fluid ounces
43 grams of cooked white rice	=	1.96 US fluid ounces
44 grams of cooked white rice	=	2.01 US fluid ounces

Note: some values may be rounded.

FAQs on cooked white rice volume to weight conversion

35 grams of cooked white rice equals how many US fluid ounces?

35 grams of cooked white rice is equivalent 1.6 ( ~ 1 ¹/₂) US fluid ounces.

How much is 1.6 US fluid ounces of cooked white rice in grams?

1.6 US fluid ounces of cooked white rice equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.