35 Grams of Crème Fraîche to Cups Conversion

Questions: How many US cups of crème fraîche in 35 grams? How much are 35 grams of crème fraîche in cups?

The answer is: 35 grams of crème fraîche is equivalent to 0.146 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
35 grams of crème fraîche equals 0.146 ( ~ ¹/₄) US cups.
(*) To be more precise, 35 grams of crème fraîche is equal to 0.14589 US cups. All figures are approximate.
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Grams of crème fraîche to US cups Chart

Grams of crème fraîche to US cups
26 grams of crème fraîche	=	0.108 US cups
27 grams of crème fraîche	=	0.113 US cups
28 grams of crème fraîche	=	0.117 US cups
29 grams of crème fraîche	=	0.121 US cups
30 grams of crème fraîche	=	0.125 US cups
31 grams of crème fraîche	=	0.129 US cups
32 grams of crème fraîche	=	0.133 US cups
33 grams of crème fraîche	=	0.138 US cups
34 grams of crème fraîche	=	0.142 US cups
35 grams of crème fraîche	=	0.146 US cups

Grams of crème fraîche to US cups
35 grams of crème fraîche	=	0.146 US cups
36 grams of crème fraîche	=	0.15 US cups
37 grams of crème fraîche	=	0.154 US cups
38 grams of crème fraîche	=	0.158 US cups
39 grams of crème fraîche	=	0.163 US cups
40 grams of crème fraîche	=	0.167 US cups
41 grams of crème fraîche	=	0.171 US cups
42 grams of crème fraîche	=	0.175 US cups
43 grams of crème fraîche	=	0.179 US cups
44 grams of crème fraîche	=	0.183 US cups

Note: some values may be rounded.

FAQs on crème fraîche volume to weight conversion

35 grams of crème fraîche equals how many US cups?

35 grams of crème fraîche is equivalent 0.146 ( ~ ¹/₄) US cups.

How much is 0.146 US cups of crème fraîche in grams?

0.146 US cups of crème fraîche equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.