35 Grams of Sugar to Ml Conversion

Questions: How many milliliters of sugar in 35 grams? How much are 35 grams of sugar in ml?

The answer is: 35 grams of sugar is equivalent to 41.2 milliliters(*)

'Weight' to Volume Converter

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↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
35 grams of sugar equals 41.2 milliliters.
(*) To be more precise, 35 grams of sugar is equal to 41.176 milliliters. All figures are approximate.

Grams of sugar to milliliters Chart

Grams of sugar to milliliters
26 grams of sugar = 30.6 milliliters
27 grams of sugar = 31.8 milliliters
28 grams of sugar = 32.9 milliliters
29 grams of sugar = 34.1 milliliters
30 grams of sugar = 35.3 milliliters
31 grams of sugar = 36.5 milliliters
32 grams of sugar = 37.6 milliliters
33 grams of sugar = 38.8 milliliters
34 grams of sugar = 40 milliliters
35 grams of sugar = 41.2 milliliters
Grams of sugar to milliliters
35 grams of sugar = 41.2 milliliters
36 grams of sugar = 42.4 milliliters
37 grams of sugar = 43.5 milliliters
38 grams of sugar = 44.7 milliliters
39 grams of sugar = 45.9 milliliters
40 grams of sugar = 47.1 milliliters
41 grams of sugar = 48.2 milliliters
42 grams of sugar = 49.4 milliliters
43 grams of sugar = 50.6 milliliters
44 grams of sugar = 51.8 milliliters

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

35 grams of sugar equals how many milliliters?

35 grams of sugar is equivalent 41.2 milliliters.

How much is 41.2 milliliters of sugar in grams?

41.2 milliliters of sugar equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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