35 Grams of Tomato Ketchup to Tablespoons Conversion

Questions: How many US tablespoons of tomato ketchup in 35 grams? How much are 35 grams of tomato ketchup in tablespoons?

The answer is: 35 grams of tomato ketchup is equivalent to 2.49 ( ~ 2 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
35 grams of tomato ketchup equals 2.49 ( ~ 2 1/2) US tablespoons.
(*) To be more precise, 35 grams of tomato ketchup is equal to 2.4889 US tablespoons. All figures are approximate.

Grams of tomato ketchup to US tablespoons Chart

Grams of tomato ketchup to US tablespoons
26 grams of tomato ketchup = 1.85 US tablespoon
27 grams of tomato ketchup = 1.92 US tablespoon
28 grams of tomato ketchup = 1.99 US tablespoon
29 grams of tomato ketchup = 2.06 US tablespoons
30 grams of tomato ketchup = 2.13 US tablespoons
31 grams of tomato ketchup = 2.2 US tablespoons
32 grams of tomato ketchup = 2.28 US tablespoons
33 grams of tomato ketchup = 2.35 US tablespoons
34 grams of tomato ketchup = 2.42 US tablespoons
35 grams of tomato ketchup = 2.49 US tablespoons
Grams of tomato ketchup to US tablespoons
35 grams of tomato ketchup = 2.49 US tablespoons
36 grams of tomato ketchup = 2.56 US tablespoons
37 grams of tomato ketchup = 2.63 US tablespoons
38 grams of tomato ketchup = 2.7 US tablespoons
39 grams of tomato ketchup = 2.77 US tablespoons
40 grams of tomato ketchup = 2.84 US tablespoons
41 grams of tomato ketchup = 2.92 US tablespoons
42 grams of tomato ketchup = 2.99 US tablespoons
43 grams of tomato ketchup = 3.06 US tablespoons
44 grams of tomato ketchup = 3.13 US tablespoons

Note: some values may be rounded.

FAQs on tomato ketchup volume to weight conversion

35 grams of tomato ketchup equals how many US tablespoons?

35 grams of tomato ketchup is equivalent 2.49 ( ~ 2 1/2) US tablespoons.

How much is 2.49 US tablespoons of tomato ketchup in grams?

2.49 US tablespoons of tomato ketchup equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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