35 Grams of Unboiled Rye Flakes to Cups Conversion

Questions: How many US cups of unboiled rye flakes in 35 grams? How much are 35 grams of unboiled rye flakes in cups?

The answer is: 35 grams of unboiled rye flakes is equivalent to 0.421 ( ~ 1/2) US cup(*)

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Results
35 grams of unboiled rye flakes equals 0.421 ( ~ 1/2) US cup.
(*) To be more precise, 35 grams of unboiled rye flakes is equal to 0.42147 US cup. All figures are approximate.

Grams of unboiled rye flakes to US cups Chart

Grams of unboiled rye flakes to US cups
26 grams of unboiled rye flakes = 0.313 US cup
27 grams of unboiled rye flakes = 0.325 US cup
28 grams of unboiled rye flakes = 0.337 US cup
29 grams of unboiled rye flakes = 0.349 US cup
30 grams of unboiled rye flakes = 0.361 US cup
31 grams of unboiled rye flakes = 0.373 US cup
32 grams of unboiled rye flakes = 0.385 US cup
33 grams of unboiled rye flakes = 0.397 US cup
34 grams of unboiled rye flakes = 0.409 US cup
35 grams of unboiled rye flakes = 0.421 US cup
Grams of unboiled rye flakes to US cups
35 grams of unboiled rye flakes = 0.421 US cup
36 grams of unboiled rye flakes = 0.434 US cup
37 grams of unboiled rye flakes = 0.446 US cup
38 grams of unboiled rye flakes = 0.458 US cup
39 grams of unboiled rye flakes = 0.47 US cup
40 grams of unboiled rye flakes = 0.482 US cup
41 grams of unboiled rye flakes = 0.494 US cup
42 grams of unboiled rye flakes = 0.506 US cup
43 grams of unboiled rye flakes = 0.518 US cup
44 grams of unboiled rye flakes = 0.53 US cup

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

35 grams of unboiled rye flakes equals how many US cups?

35 grams of unboiled rye flakes is equivalent 0.421 ( ~ 1/2) US cup.

How much is 0.421 US cup of unboiled rye flakes in grams?

0.421 US cup of unboiled rye flakes equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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