35 Grams of Vinegar to Tablespoons Conversion

Questions: How many US tablespoons of vinegar in 35 grams? How much are 35 grams of vinegar in tablespoons?

The answer is: 35 grams of vinegar is equivalent to 2.44 ( ~ 2 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
35 grams of vinegar equals 2.44 ( ~ 2 1/2) US tablespoons.
(*) To be more precise, 35 grams of vinegar is equal to 2.4352 US tablespoons. All figures are approximate.

Grams of vinegar to US tablespoons Chart

Grams of vinegar to US tablespoons
26 grams of vinegar = 1.81 US tablespoon
27 grams of vinegar = 1.88 US tablespoon
28 grams of vinegar = 1.95 US tablespoon
29 grams of vinegar = 2.02 US tablespoons
30 grams of vinegar = 2.09 US tablespoons
31 grams of vinegar = 2.16 US tablespoons
32 grams of vinegar = 2.23 US tablespoons
33 grams of vinegar = 2.3 US tablespoons
34 grams of vinegar = 2.37 US tablespoons
35 grams of vinegar = 2.44 US tablespoons
Grams of vinegar to US tablespoons
35 grams of vinegar = 2.44 US tablespoons
36 grams of vinegar = 2.5 US tablespoons
37 grams of vinegar = 2.57 US tablespoons
38 grams of vinegar = 2.64 US tablespoons
39 grams of vinegar = 2.71 US tablespoons
40 grams of vinegar = 2.78 US tablespoons
41 grams of vinegar = 2.85 US tablespoons
42 grams of vinegar = 2.92 US tablespoons
43 grams of vinegar = 2.99 US tablespoons
44 grams of vinegar = 3.06 US tablespoons

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

35 grams of vinegar equals how many US tablespoons?

35 grams of vinegar is equivalent 2.44 ( ~ 2 1/2) US tablespoons.

How much is 2.44 US tablespoons of vinegar in grams?

2.44 US tablespoons of vinegar equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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