35 Grams of Wheat Flour to Tsp Conversion

Questions: How many US teaspoons of wheat flour in 35 grams? How much are 35 grams of wheat flour in tsp?

The answer is: 35 grams of wheat flour is equivalent to 11.8 ( ~ 11 ³/₄) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
35 grams of wheat flour equals 11.8 ( ~ 11 ³/₄) US teaspoons.
(*) To be more precise, 35 grams of wheat flour is equal to 11.835 US teaspoons. All figures are approximate.
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Grams of wheat flour to US teaspoons Chart

Grams of wheat flour to US teaspoons
26 grams of wheat flour	=	8.79 US teaspoons
27 grams of wheat flour	=	9.13 US teaspoons
28 grams of wheat flour	=	9.47 US teaspoons
29 grams of wheat flour	=	9.81 US teaspoons
30 grams of wheat flour	=	10.1 US teaspoons
31 grams of wheat flour	=	10.5 US teaspoons
32 grams of wheat flour	=	10.8 US teaspoons
33 grams of wheat flour	=	11.2 US teaspoons
34 grams of wheat flour	=	11.5 US teaspoons
35 grams of wheat flour	=	11.8 US teaspoons

Grams of wheat flour to US teaspoons
35 grams of wheat flour	=	11.8 US teaspoons
36 grams of wheat flour	=	12.2 US teaspoons
37 grams of wheat flour	=	12.5 US teaspoons
38 grams of wheat flour	=	12.8 US teaspoons
39 grams of wheat flour	=	13.2 US teaspoons
40 grams of wheat flour	=	13.5 US teaspoons
41 grams of wheat flour	=	13.9 US teaspoons
42 grams of wheat flour	=	14.2 US teaspoons
43 grams of wheat flour	=	14.5 US teaspoons
44 grams of wheat flour	=	14.9 US teaspoons

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

35 grams of wheat flour equals how many US teaspoons?

35 grams of wheat flour is equivalent 11.8 ( ~ 11 ³/₄) US teaspoons.

How much is 11.8 US teaspoons of wheat flour in grams?

11.8 US teaspoons of wheat flour equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.