35 Grams of Whole Flax Seeds to Cups Conversion

Questions: How many US cups of whole flax seeds in 35 grams? How much are 35 grams of whole flax seeds in cups?

The answer is: 35 grams of whole flax seeds is equivalent to 0.235 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
35 grams of whole flax seeds equals 0.235 ( ~ ¹/₄) US cups.
(*) To be more precise, 35 grams of whole flax seeds is equal to 0.23482 US cups. All figures are approximate.
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Grams of whole flax seeds to US cups Chart

Grams of whole flax seeds to US cups
26 grams of whole flax seeds	=	0.174 US cups
27 grams of whole flax seeds	=	0.181 US cups
28 grams of whole flax seeds	=	0.188 US cups
29 grams of whole flax seeds	=	0.195 US cups
30 grams of whole flax seeds	=	0.201 US cups
31 grams of whole flax seeds	=	0.208 US cups
32 grams of whole flax seeds	=	0.215 US cups
33 grams of whole flax seeds	=	0.221 US cups
34 grams of whole flax seeds	=	0.228 US cups
35 grams of whole flax seeds	=	0.235 US cups

Grams of whole flax seeds to US cups
35 grams of whole flax seeds	=	0.235 US cups
36 grams of whole flax seeds	=	0.242 US cups
37 grams of whole flax seeds	=	0.248 US cups
38 grams of whole flax seeds	=	0.255 US cups
39 grams of whole flax seeds	=	0.262 US cups
40 grams of whole flax seeds	=	0.268 US cups
41 grams of whole flax seeds	=	0.275 US cups
42 grams of whole flax seeds	=	0.282 US cups
43 grams of whole flax seeds	=	0.288 US cups
44 grams of whole flax seeds	=	0.295 US cups

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

35 grams of whole flax seeds equals how many US cups?

35 grams of whole flax seeds is equivalent 0.235 ( ~ ¹/₄) US cups.

How much is 0.235 US cups of whole flax seeds in grams?

0.235 US cups of whole flax seeds equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.