35 Grams of Water to Cups Conversion

Questions: How many US cups of water in 35 grams? How much are 35 grams of water in cups?

The answer is: 35 grams of water is equivalent to 0.148 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
35 grams of water equals 0.148 ( ~ ¹/₄) US cup.
(*) To be more precise, 35 grams of water is equal to 0.14794 US cup. All figures are approximate.
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Grams of water to US cups Chart

Grams of water to US cups
26 grams of water	=	0.11 US cup
27 grams of water	=	0.114 US cup
28 grams of water	=	0.118 US cup
29 grams of water	=	0.123 US cup
30 grams of water	=	0.127 US cup
31 grams of water	=	0.131 US cup
32 grams of water	=	0.135 US cup
33 grams of water	=	0.139 US cup
34 grams of water	=	0.144 US cup
35 grams of water	=	0.148 US cup

Grams of water to US cups
35 grams of water	=	0.148 US cup
36 grams of water	=	0.152 US cup
37 grams of water	=	0.156 US cup
38 grams of water	=	0.161 US cup
39 grams of water	=	0.165 US cup
40 grams of water	=	0.169 US cup
41 grams of water	=	0.173 US cup
42 grams of water	=	0.178 US cup
43 grams of water	=	0.182 US cup
44 grams of water	=	0.186 US cup

Note: some values may be rounded.

FAQs on water volume to weight conversion

35 grams of water equals how many US cups?

35 grams of water is equivalent 0.148 ( ~ ¹/₄) US cup.

How much is 0.148 US cup of water in grams?

0.148 US cup of water equals 35 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.