375 Grams of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 375 grams? How much are 375 grams of boiled red lentils in cups?

The answer is: 375 grams of boiled red lentils is equivalent to 1.51 ( ~ 1 ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
375 grams of boiled red lentils equals 1.51 ( ~ 1 ¹/₂) US cups.
(*) To be more precise, 375 grams of boiled red lentils is equal to 1.5067 US cups. All figures are approximate.
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Grams of boiled red lentils to US cups Chart

Grams of boiled red lentils to US cups
285 grams of boiled red lentils	=	1.15 US cups
295 grams of boiled red lentils	=	1.19 US cups
305 grams of boiled red lentils	=	1.23 US cups
315 grams of boiled red lentils	=	1.27 US cups
325 grams of boiled red lentils	=	1.31 US cups
335 grams of boiled red lentils	=	1.35 US cups
345 grams of boiled red lentils	=	1.39 US cups
355 grams of boiled red lentils	=	1.43 US cups
365 grams of boiled red lentils	=	1.47 US cups
375 grams of boiled red lentils	=	1.51 US cups

Grams of boiled red lentils to US cups
375 grams of boiled red lentils	=	1.51 US cups
385 grams of boiled red lentils	=	1.55 US cups
395 grams of boiled red lentils	=	1.59 US cups
405 grams of boiled red lentils	=	1.63 US cups
415 grams of boiled red lentils	=	1.67 US cups
425 grams of boiled red lentils	=	1.71 US cups
435 grams of boiled red lentils	=	1.75 US cups
445 grams of boiled red lentils	=	1.79 US cups
455 grams of boiled red lentils	=	1.83 US cups
465 grams of boiled red lentils	=	1.87 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

375 grams of boiled red lentils equals how many US cups?

375 grams of boiled red lentils is equivalent 1.51 ( ~ 1 ¹/₂) US cups.

How much is 1.51 US cups of boiled red lentils in grams?

1.51 US cups of boiled red lentils equals 375 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.