375 Grams of Cocoa Powder to Cups Conversion

Questions: How many US cups of cocoa powder in 375 grams? How much are 375 grams of cocoa powder in cups?

The answer is: 375 grams of cocoa powder is equivalent to 3.13 ( ~ 3 ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
375 grams of cocoa powder equals 3.13 ( ~ 3 ¹/₄) US cups.
(*) To be more precise, 375 grams of cocoa powder is equal to 3.1263 US cups. All figures are approximate.
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Grams of cocoa powder to US cups Chart

Grams of cocoa powder to US cups
285 grams of cocoa powder	=	2.38 US cups
295 grams of cocoa powder	=	2.46 US cups
305 grams of cocoa powder	=	2.54 US cups
315 grams of cocoa powder	=	2.63 US cups
325 grams of cocoa powder	=	2.71 US cups
335 grams of cocoa powder	=	2.79 US cups
345 grams of cocoa powder	=	2.88 US cups
355 grams of cocoa powder	=	2.96 US cups
365 grams of cocoa powder	=	3.04 US cups
375 grams of cocoa powder	=	3.13 US cups

Grams of cocoa powder to US cups
375 grams of cocoa powder	=	3.13 US cups
385 grams of cocoa powder	=	3.21 US cups
395 grams of cocoa powder	=	3.29 US cups
405 grams of cocoa powder	=	3.38 US cups
415 grams of cocoa powder	=	3.46 US cups
425 grams of cocoa powder	=	3.54 US cups
435 grams of cocoa powder	=	3.63 US cups
445 grams of cocoa powder	=	3.71 US cups
455 grams of cocoa powder	=	3.79 US cups
465 grams of cocoa powder	=	3.88 US cups

Note: some values may be rounded.

FAQs on cocoa powder volume to weight conversion

375 grams of cocoa powder equals how many US cups?

375 grams of cocoa powder is equivalent 3.13 ( ~ 3 ¹/₄) US cups.

How much is 3.13 US cups of cocoa powder in grams?

3.13 US cups of cocoa powder equals 375 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.