375 Grams of Melted Butter to Cups Conversion

Questions: How many US cups of melted butter in 375 grams? How much are 375 grams of melted butter in cups?

The answer is: 375 grams of melted butter is equivalent to 1.56 ( ~ 1 ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
375 grams of melted butter equals 1.56 ( ~ 1 ¹/₂) US cups.
(*) To be more precise, 375 grams of melted butter is equal to 1.5631 US cups. All figures are approximate.
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Grams of melted butter to US cups Chart

Grams of melted butter to US cups
285 grams of melted butter	=	1.19 US cups
295 grams of melted butter	=	1.23 US cups
305 grams of melted butter	=	1.27 US cups
315 grams of melted butter	=	1.31 US cups
325 grams of melted butter	=	1.35 US cups
335 grams of melted butter	=	1.4 US cups
345 grams of melted butter	=	1.44 US cups
355 grams of melted butter	=	1.48 US cups
365 grams of melted butter	=	1.52 US cups
375 grams of melted butter	=	1.56 US cups

Grams of melted butter to US cups
375 grams of melted butter	=	1.56 US cups
385 grams of melted butter	=	1.6 US cups
395 grams of melted butter	=	1.65 US cups
405 grams of melted butter	=	1.69 US cups
415 grams of melted butter	=	1.73 US cups
425 grams of melted butter	=	1.77 US cups
435 grams of melted butter	=	1.81 US cups
445 grams of melted butter	=	1.85 US cups
455 grams of melted butter	=	1.9 US cups
465 grams of melted butter	=	1.94 US cups

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

375 grams of melted butter equals how many US cups?

375 grams of melted butter is equivalent 1.56 ( ~ 1 ¹/₂) US cups.

How much is 1.56 US cups of melted butter in grams?

1.56 US cups of melted butter equals 375 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.