375 Grams of Oil to Ounces Conversion

Questions: How many US fluid ounces of oil in 375 grams? How much are 375 grams of oil in ounces?

The answer is: 375 grams of oil is equivalent to 13.4 ( ~ 13 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
375 grams of oil equals 13.4 ( ~ 13 ¹/₂) US fluid ounces.
(*) To be more precise, 375 grams of oil is equal to 13.39 US fluid ounces. All figures are approximate.
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Grams of oil to US fluid ounces Chart

Grams of oil to US fluid ounces
285 grams of oil	=	10.2 US fluid ounces
295 grams of oil	=	10.5 US fluid ounces
305 grams of oil	=	10.9 US fluid ounces
315 grams of oil	=	11.2 US fluid ounces
325 grams of oil	=	11.6 US fluid ounces
335 grams of oil	=	12 US fluid ounces
345 grams of oil	=	12.3 US fluid ounces
355 grams of oil	=	12.7 US fluid ounces
365 grams of oil	=	13 US fluid ounces
375 grams of oil	=	13.4 US fluid ounces

Grams of oil to US fluid ounces
375 grams of oil	=	13.4 US fluid ounces
385 grams of oil	=	13.7 US fluid ounces
395 grams of oil	=	14.1 US fluid ounces
405 grams of oil	=	14.5 US fluid ounces
415 grams of oil	=	14.8 US fluid ounces
425 grams of oil	=	15.2 US fluid ounces
435 grams of oil	=	15.5 US fluid ounces
445 grams of oil	=	15.9 US fluid ounces
455 grams of oil	=	16.2 US fluid ounces
465 grams of oil	=	16.6 US fluid ounces

Note: some values may be rounded.

FAQs on oil volume to weight conversion

375 grams of oil equals how many US fluid ounces?

375 grams of oil is equivalent 13.4 ( ~ 13 ¹/₂) US fluid ounces.

How much is 13.4 US fluid ounces of oil in grams?

13.4 US fluid ounces of oil equals 375 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.