375 Grams of White Rice to Teaspoons Conversion

Questions: How many US teaspoons of white rice in 375 grams? How much are 375 grams of white rice in teaspoons?

The answer is: 375 grams of white rice is equivalent to 94.7 ( ~ 94 3/4) US teaspoons(*)

'Weight' to Volume Converter

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Results
375 grams of white rice equals 94.7 ( ~ 94 3/4) US teaspoons.
(*) To be more precise, 375 grams of white rice is equal to 94.747 US teaspoons. All figures are approximate.

Grams of white rice to US teaspoons Chart

Grams of white rice to US teaspoons
285 grams of white rice = 72 US teaspoons
295 grams of white rice = 74.5 US teaspoons
305 grams of white rice = 77.1 US teaspoons
315 grams of white rice = 79.6 US teaspoons
325 grams of white rice = 82.1 US teaspoons
335 grams of white rice = 84.6 US teaspoons
345 grams of white rice = 87.2 US teaspoons
355 grams of white rice = 89.7 US teaspoons
365 grams of white rice = 92.2 US teaspoons
375 grams of white rice = 94.7 US teaspoons
Grams of white rice to US teaspoons
375 grams of white rice = 94.7 US teaspoons
385 grams of white rice = 97.3 US teaspoons
395 grams of white rice = 99.8 US teaspoons
405 grams of white rice = 102 US teaspoons
415 grams of white rice = 105 US teaspoons
425 grams of white rice = 107 US teaspoons
435 grams of white rice = 110 US teaspoons
445 grams of white rice = 112 US teaspoons
455 grams of white rice = 115 US teaspoons
465 grams of white rice = 117 US teaspoons

Note: some values may be rounded.

FAQs on white rice volume to weight conversion

375 grams of white rice equals how many US teaspoons?

375 grams of white rice is equivalent 94.7 ( ~ 94 3/4) US teaspoons.

How much is 94.7 US teaspoons of white rice in grams?

94.7 US teaspoons of white rice equals 375 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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