4 Ounces of Vegetable Oil to Cups Conversion

Questions: How many US cups of vegetable oil in 4 ounces? How much are 4 ounces of vegetable oil in cups?

The answer is: 4 ounces of vegetable oil is equivalent to 0.52 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
4 ounces of vegetable oil equals 0.52 ( ~ ¹/₂) US cups.
(*) To be more precise, 4 ounces of vegetable oil is equal to 0.52042 US cups. All figures are approximate.
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Ounces of vegetable oil to US cups Chart

Ounces of vegetable oil to US cups
3.1 ounces of vegetable oil	=	0.403 US cups
3 ¹/₅ ounces of vegetable oil	=	0.416 US cups
3.3 ounces of vegetable oil	=	0.429 US cups
3.4 ounces of vegetable oil	=	0.442 US cups
3 ¹/₂ ounces of vegetable oil	=	0.455 US cups
3.6 ounces of vegetable oil	=	0.468 US cups
3.7 ounces of vegetable oil	=	0.481 US cups
3.8 ounces of vegetable oil	=	0.494 US cups
3.9 ounces of vegetable oil	=	0.507 US cups
4 ounces of vegetable oil	=	0.52 US cups

Ounces of vegetable oil to US cups
4 ounces of vegetable oil	=	0.52 US cups
4.1 ounces of vegetable oil	=	0.533 US cups
4 ¹/₅ ounces of vegetable oil	=	0.546 US cups
4.3 ounces of vegetable oil	=	0.559 US cups
4.4 ounces of vegetable oil	=	0.572 US cups
4 ¹/₂ ounces of vegetable oil	=	0.585 US cups
4.6 ounces of vegetable oil	=	0.598 US cups
4.7 ounces of vegetable oil	=	0.611 US cups
4.8 ounces of vegetable oil	=	0.625 US cups
4.9 ounces of vegetable oil	=	0.638 US cups

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

4 ounces of vegetable oil equals how many US cups?

4 ounces of vegetable oil is equivalent 0.52 ( ~ ¹/₂) US cups.

How much is 0.52 US cups of vegetable oil in ounces?

0.52 US cups of vegetable oil equals 4 ( ~ 4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.