45 Grams of Almond to Cups Conversion

Questions: How many US cups of almond in 45 grams? How much are 45 grams of almond in cups?

The answer is: 45 grams of almond is equivalent to 0.31 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
45 grams of almond equals 0.31 ( ~ ¹/₄) US cups.
(*) To be more precise, 45 grams of almond is equal to 0.31028 US cups. All figures are approximate.
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Grams of almond to US cups Chart

Grams of almond to US cups
36 grams of almond	=	0.248 US cups
37 grams of almond	=	0.255 US cups
38 grams of almond	=	0.262 US cups
39 grams of almond	=	0.269 US cups
40 grams of almond	=	0.276 US cups
41 grams of almond	=	0.283 US cups
42 grams of almond	=	0.29 US cups
43 grams of almond	=	0.296 US cups
44 grams of almond	=	0.303 US cups
45 grams of almond	=	0.31 US cups

Grams of almond to US cups
45 grams of almond	=	0.31 US cups
46 grams of almond	=	0.317 US cups
47 grams of almond	=	0.324 US cups
48 grams of almond	=	0.331 US cups
49 grams of almond	=	0.338 US cups
50 grams of almond	=	0.345 US cups
51 grams of almond	=	0.352 US cups
52 grams of almond	=	0.359 US cups
53 grams of almond	=	0.365 US cups
54 grams of almond	=	0.372 US cups

Note: some values may be rounded.

FAQs on almond volume to weight conversion

45 grams of almond equals how many US cups?

45 grams of almond is equivalent 0.31 ( ~ ¹/₄) US cups.

How much is 0.31 US cups of almond in grams?

0.31 US cups of almond equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.