45 Grams of Cooked Lentils to Tablespoons Conversion

Questions: How many US tablespoons of cooked lentils in 45 grams? How much are 45 grams of cooked lentils in tablespoons?

The answer is: 45 grams of cooked lentils is equivalent to 9.6 ( ~ 9 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
45 grams of cooked lentils equals 9.6 ( ~ 9 1/2) US tablespoons.
(*) To be more precise, 45 grams of cooked lentils is equal to 9.6002 US tablespoons. All figures are approximate.

Grams of cooked lentils to US tablespoons Chart

Grams of cooked lentils to US tablespoons
36 grams of cooked lentils = 7.68 US tablespoons
37 grams of cooked lentils = 7.89 US tablespoons
38 grams of cooked lentils = 8.11 US tablespoons
39 grams of cooked lentils = 8.32 US tablespoons
40 grams of cooked lentils = 8.53 US tablespoons
41 grams of cooked lentils = 8.75 US tablespoons
42 grams of cooked lentils = 8.96 US tablespoons
43 grams of cooked lentils = 9.17 US tablespoons
44 grams of cooked lentils = 9.39 US tablespoons
45 grams of cooked lentils = 9.6 US tablespoons
Grams of cooked lentils to US tablespoons
45 grams of cooked lentils = 9.6 US tablespoons
46 grams of cooked lentils = 9.81 US tablespoons
47 grams of cooked lentils = 10 US tablespoons
48 grams of cooked lentils = 10.2 US tablespoons
49 grams of cooked lentils = 10.5 US tablespoons
50 grams of cooked lentils = 10.7 US tablespoons
51 grams of cooked lentils = 10.9 US tablespoons
52 grams of cooked lentils = 11.1 US tablespoons
53 grams of cooked lentils = 11.3 US tablespoons
54 grams of cooked lentils = 11.5 US tablespoons

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

45 grams of cooked lentils equals how many US tablespoons?

45 grams of cooked lentils is equivalent 9.6 ( ~ 9 1/2) US tablespoons.

How much is 9.6 US tablespoons of cooked lentils in grams?

9.6 US tablespoons of cooked lentils equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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