45 Grams of Dry Lentils to Tsp Conversion

Questions: How many US teaspoons of dry lentils in 45 grams? How much are 45 grams of dry lentils in tsp?

The answer is: 45 grams of dry lentils is equivalent to 10.8 ( ~ 10 3/4) US teaspoons(*)

'Weight' to Volume Converter

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Results
45 grams of dry lentils equals 10.8 ( ~ 10 3/4) US teaspoons.
(*) To be more precise, 45 grams of dry lentils is equal to 10.804 US teaspoons. All figures are approximate.

Grams of dry lentils to US teaspoons Chart

Grams of dry lentils to US teaspoons
36 grams of dry lentils = 8.64 US teaspoons
37 grams of dry lentils = 8.88 US teaspoons
38 grams of dry lentils = 9.12 US teaspoons
39 grams of dry lentils = 9.36 US teaspoons
40 grams of dry lentils = 9.6 US teaspoons
41 grams of dry lentils = 9.84 US teaspoons
42 grams of dry lentils = 10.1 US teaspoons
43 grams of dry lentils = 10.3 US teaspoons
44 grams of dry lentils = 10.6 US teaspoons
45 grams of dry lentils = 10.8 US teaspoons
Grams of dry lentils to US teaspoons
45 grams of dry lentils = 10.8 US teaspoons
46 grams of dry lentils = 11 US teaspoons
47 grams of dry lentils = 11.3 US teaspoons
48 grams of dry lentils = 11.5 US teaspoons
49 grams of dry lentils = 11.8 US teaspoons
50 grams of dry lentils = 12 US teaspoons
51 grams of dry lentils = 12.2 US teaspoons
52 grams of dry lentils = 12.5 US teaspoons
53 grams of dry lentils = 12.7 US teaspoons
54 grams of dry lentils = 13 US teaspoons

Note: some values may be rounded.

FAQs on dry lentils volume to weight conversion

45 grams of dry lentils equals how many US teaspoons?

45 grams of dry lentils is equivalent 10.8 ( ~ 10 3/4) US teaspoons.

How much is 10.8 US teaspoons of dry lentils in grams?

10.8 US teaspoons of dry lentils equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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