45 Grams of Granulated Sugar to Cups Conversion

Questions: How many US cups of granulated sugar in 45 grams? How much are 45 grams of granulated sugar in cups?

The answer is: 45 grams of granulated sugar is equivalent to 0.225 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
45 grams of granulated sugar equals 0.225 ( ~ ¹/₄) US cups.
(*) To be more precise, 45 grams of granulated sugar is equal to 0.22509 US cups. All figures are approximate.
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Grams of granulated sugar to US cups Chart

Grams of granulated sugar to US cups
36 grams of granulated sugar	=	0.18 US cups
37 grams of granulated sugar	=	0.185 US cups
38 grams of granulated sugar	=	0.19 US cups
39 grams of granulated sugar	=	0.195 US cups
40 grams of granulated sugar	=	0.2 US cups
41 grams of granulated sugar	=	0.205 US cups
42 grams of granulated sugar	=	0.21 US cups
43 grams of granulated sugar	=	0.215 US cups
44 grams of granulated sugar	=	0.22 US cups
45 grams of granulated sugar	=	0.225 US cups

Grams of granulated sugar to US cups
45 grams of granulated sugar	=	0.225 US cups
46 grams of granulated sugar	=	0.23 US cups
47 grams of granulated sugar	=	0.235 US cups
48 grams of granulated sugar	=	0.24 US cups
49 grams of granulated sugar	=	0.245 US cups
50 grams of granulated sugar	=	0.25 US cups
51 grams of granulated sugar	=	0.255 US cups
52 grams of granulated sugar	=	0.26 US cups
53 grams of granulated sugar	=	0.265 US cups
54 grams of granulated sugar	=	0.27 US cups

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

45 grams of granulated sugar equals how many US cups?

45 grams of granulated sugar is equivalent 0.225 ( ~ ¹/₄) US cups.

How much is 0.225 US cups of granulated sugar in grams?

0.225 US cups of granulated sugar equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.