45 Grams of Lemon Juice to Tablespoons Conversion

Questions: How many US tablespoons of lemon juice in 45 grams? How much are 45 grams of lemon juice in tablespoons?

The answer is: 45 grams of lemon juice is equivalent to 3.13 ( ~ 3 1/4) US tablespoons(*)

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Results

45 grams of lemon juice equals 3.13 ( ~ 3 1/4) US tablespoons.
(*) To be more precise, 45 grams of lemon juice is equal to 3.1309 US tablespoons. All figures are approximate.

Grams of lemon juice to US tablespoons Chart

Grams of lemon juice to US tablespoons
36 grams of lemon juice = 2.5 US tablespoons
37 grams of lemon juice = 2.57 US tablespoons
38 grams of lemon juice = 2.64 US tablespoons
39 grams of lemon juice = 2.71 US tablespoons
40 grams of lemon juice = 2.78 US tablespoons
41 grams of lemon juice = 2.85 US tablespoons
42 grams of lemon juice = 2.92 US tablespoons
43 grams of lemon juice = 2.99 US tablespoons
44 grams of lemon juice = 3.06 US tablespoons
45 grams of lemon juice = 3.13 US tablespoons
Grams of lemon juice to US tablespoons
45 grams of lemon juice = 3.13 US tablespoons
46 grams of lemon juice = 3.2 US tablespoons
47 grams of lemon juice = 3.27 US tablespoons
48 grams of lemon juice = 3.34 US tablespoons
49 grams of lemon juice = 3.41 US tablespoons
50 grams of lemon juice = 3.48 US tablespoons
51 grams of lemon juice = 3.55 US tablespoons
52 grams of lemon juice = 3.62 US tablespoons
53 grams of lemon juice = 3.69 US tablespoons
54 grams of lemon juice = 3.76 US tablespoons

Note: some values may be rounded.

FAQs on lemon juice volume to weight conversion

45 grams of lemon juice equals how many US tablespoons?

45 grams of lemon juice is equivalent 3.13 ( ~ 3 1/4) US tablespoons.

How much is 3.13 US tablespoons of lemon juice in grams?

3.13 US tablespoons of lemon juice equals 45 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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