45 Grams of Melted Butter to Oz Conversion

Questions: How many US fluid ounces of melted butter in 45 grams? How much are 45 grams of melted butter in oz?

The answer is: 45 grams of melted butter is equivalent to 1.5 ( ~ 1 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
45 grams of melted butter equals 1 ¹/₂ ( ~ 1 ¹/₂) US fluid ounces.
(*) To be more precise, 45 grams of melted butter is equal to 1.5006 US fluid ounces. All figures are approximate.
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Grams of melted butter to US fluid ounces Chart

Grams of melted butter to US fluid ounces
36 grams of melted butter	=	1.2 US fluid ounces
37 grams of melted butter	=	1.23 US fluid ounces
38 grams of melted butter	=	1.27 US fluid ounces
39 grams of melted butter	=	1.3 US fluid ounces
40 grams of melted butter	=	1.33 US fluid ounces
41 grams of melted butter	=	1.37 US fluid ounces
42 grams of melted butter	=	1.4 US fluid ounces
43 grams of melted butter	=	1.43 US fluid ounces
44 grams of melted butter	=	1.47 US fluid ounces
45 grams of melted butter	=	1.5 US fluid ounces

Grams of melted butter to US fluid ounces
45 grams of melted butter	=	1.5 US fluid ounces
46 grams of melted butter	=	1.53 US fluid ounces
47 grams of melted butter	=	1.57 US fluid ounces
48 grams of melted butter	=	1.6 US fluid ounces
49 grams of melted butter	=	1.63 US fluid ounces
50 grams of melted butter	=	1.67 US fluid ounces
51 grams of melted butter	=	1.7 US fluid ounces
52 grams of melted butter	=	1.73 US fluid ounces
53 grams of melted butter	=	1.77 US fluid ounces
54 grams of melted butter	=	1.8 US fluid ounces

Note: some values may be rounded.

FAQs on melted butter volume to weight conversion

45 grams of melted butter equals how many US fluid ounces?

45 grams of melted butter is equivalent 1.5 ( ~ 1 ¹/₂) US fluid ounces.

How much is 1.5 US fluid ounces of melted butter in grams?

1.5 US fluid ounces of melted butter equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.