45 Grams of Non Fat Milk to Ounces Conversion

Questions: How many US fluid ounces of non fat milk in 45 grams? How much are 45 grams of non fat milk in ounces?

The answer is: 45 grams of non fat milk is equivalent to 1.47 ( ~ 1 ¹/₂) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
45 grams of non fat milk equals 1.47 ( ~ 1 ¹/₂) US fluid ounces.
(*) To be more precise, 45 grams of non fat milk is equal to 1.4688 US fluid ounces. All figures are approximate.
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Grams of non fat milk to US fluid ounces Chart

Grams of non fat milk to US fluid ounces
36 grams of non fat milk	=	1.18 US fluid ounces
37 grams of non fat milk	=	1.21 US fluid ounces
38 grams of non fat milk	=	1.24 US fluid ounces
39 grams of non fat milk	=	1.27 US fluid ounces
40 grams of non fat milk	=	1.31 US fluid ounces
41 grams of non fat milk	=	1.34 US fluid ounces
42 grams of non fat milk	=	1.37 US fluid ounces
43 grams of non fat milk	=	1.4 US fluid ounces
44 grams of non fat milk	=	1.44 US fluid ounces
45 grams of non fat milk	=	1.47 US fluid ounces

Grams of non fat milk to US fluid ounces
45 grams of non fat milk	=	1.47 US fluid ounces
46 grams of non fat milk	=	1.5 US fluid ounces
47 grams of non fat milk	=	1.53 US fluid ounces
48 grams of non fat milk	=	1.57 US fluid ounces
49 grams of non fat milk	=	1.6 US fluid ounces
50 grams of non fat milk	=	1.63 US fluid ounces
51 grams of non fat milk	=	1.66 US fluid ounces
52 grams of non fat milk	=	1.7 US fluid ounces
53 grams of non fat milk	=	1.73 US fluid ounces
54 grams of non fat milk	=	1.76 US fluid ounces

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

45 grams of non fat milk equals how many US fluid ounces?

45 grams of non fat milk is equivalent 1.47 ( ~ 1 ¹/₂) US fluid ounces.

How much is 1.47 US fluid ounces of non fat milk in grams?

1.47 US fluid ounces of non fat milk equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.