45 Grams of Oatmeal to Tsp Conversion

Questions: How many US teaspoons of oatmeal in 45 grams? How much are 45 grams of oatmeal in tsp?

The answer is: 45 grams of oatmeal is equivalent to 27 ( ~ 27) US teaspoons(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
45 grams of oatmeal equals 27 ( ~ 27) US teaspoons.
(*) To be more precise, 45 grams of oatmeal is equal to 27.011 US teaspoons. All figures are approximate.

Grams of oatmeal to US teaspoons Chart

Grams of oatmeal to US teaspoons
36 grams of oatmeal = 21.6 US teaspoons
37 grams of oatmeal = 22.2 US teaspoons
38 grams of oatmeal = 22.8 US teaspoons
39 grams of oatmeal = 23.4 US teaspoons
40 grams of oatmeal = 24 US teaspoons
41 grams of oatmeal = 24.6 US teaspoons
42 grams of oatmeal = 25.2 US teaspoons
43 grams of oatmeal = 25.8 US teaspoons
44 grams of oatmeal = 26.4 US teaspoons
45 grams of oatmeal = 27 US teaspoons
Grams of oatmeal to US teaspoons
45 grams of oatmeal = 27 US teaspoons
46 grams of oatmeal = 27.6 US teaspoons
47 grams of oatmeal = 28.2 US teaspoons
48 grams of oatmeal = 28.8 US teaspoons
49 grams of oatmeal = 29.4 US teaspoons
50 grams of oatmeal = 30 US teaspoons
51 grams of oatmeal = 30.6 US teaspoons
52 grams of oatmeal = 31.2 US teaspoons
53 grams of oatmeal = 31.8 US teaspoons
54 grams of oatmeal = 32.4 US teaspoons

Note: some values may be rounded.

FAQs on oatmeal volume to weight conversion

45 grams of oatmeal equals how many US teaspoons?

45 grams of oatmeal is equivalent 27 ( ~ 27) US teaspoons.

How much is 27 US teaspoons of oatmeal in grams?

27 US teaspoons of oatmeal equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.