45 Grams of Peanut Butter to Teaspoons Conversion

Questions: How many US teaspoons of peanut butter in 45 grams? How much are 45 grams of peanut butter in teaspoons?

The answer is: 45 grams of peanut butter is equivalent to 9 ( ~ 9) US teaspoons(*)

'Weight' to Volume Converter

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Results
45 grams of peanut butter equals 9 ( ~ 9) US teaspoons.
(*) To be more precise, 45 grams of peanut butter is equal to 9.0037 US teaspoons. All figures are approximate.

Grams of peanut butter to US teaspoons Chart

Grams of peanut butter to US teaspoons
36 grams of peanut butter = 7.2 US teaspoons
37 grams of peanut butter = 7.4 US teaspoons
38 grams of peanut butter = 7.6 US teaspoons
39 grams of peanut butter = 7.8 US teaspoons
40 grams of peanut butter = 8 US teaspoons
41 grams of peanut butter = 8.2 US teaspoons
42 grams of peanut butter = 8.4 US teaspoons
43 grams of peanut butter = 8.6 US teaspoons
44 grams of peanut butter = 8.8 US teaspoons
45 grams of peanut butter = 9 US teaspoons
Grams of peanut butter to US teaspoons
45 grams of peanut butter = 9 US teaspoons
46 grams of peanut butter = 9.2 US teaspoons
47 grams of peanut butter = 9.4 US teaspoons
48 grams of peanut butter = 9.6 US teaspoons
49 grams of peanut butter = 9.8 US teaspoons
50 grams of peanut butter = 10 US teaspoons
51 grams of peanut butter = 10.2 US teaspoons
52 grams of peanut butter = 10.4 US teaspoons
53 grams of peanut butter = 10.6 US teaspoons
54 grams of peanut butter = 10.8 US teaspoons

Note: some values may be rounded.

FAQs on peanut butter volume to weight conversion

45 grams of peanut butter equals how many US teaspoons?

45 grams of peanut butter is equivalent 9 ( ~ 9) US teaspoons.

How much is 9 US teaspoons of peanut butter in grams?

9 US teaspoons of peanut butter equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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