45 Grams of Pistachios to Tablespoons Conversion

Questions: How many US tablespoons of pistachios in 45 grams? How much are 45 grams of pistachios in tablespoons?

The answer is: 45 grams of pistachios is equivalent to 5.76 ( ~ 5 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
45 grams of pistachios equals 5.76 ( ~ 5 ³/₄) US tablespoons.
(*) To be more precise, 45 grams of pistachios is equal to 5.7638 US tablespoons. All figures are approximate.
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Grams of pistachios to US tablespoons Chart

Grams of pistachios to US tablespoons
36 grams of pistachios	=	4.61 US tablespoons
37 grams of pistachios	=	4.74 US tablespoons
38 grams of pistachios	=	4.87 US tablespoons
39 grams of pistachios	=	5 US tablespoons
40 grams of pistachios	=	5.12 US tablespoons
41 grams of pistachios	=	5.25 US tablespoons
42 grams of pistachios	=	5.38 US tablespoons
43 grams of pistachios	=	5.51 US tablespoons
44 grams of pistachios	=	5.64 US tablespoons
45 grams of pistachios	=	5.76 US tablespoons

Grams of pistachios to US tablespoons
45 grams of pistachios	=	5.76 US tablespoons
46 grams of pistachios	=	5.89 US tablespoons
47 grams of pistachios	=	6.02 US tablespoons
48 grams of pistachios	=	6.15 US tablespoons
49 grams of pistachios	=	6.28 US tablespoons
50 grams of pistachios	=	6.4 US tablespoons
51 grams of pistachios	=	6.53 US tablespoons
52 grams of pistachios	=	6.66 US tablespoons
53 grams of pistachios	=	6.79 US tablespoons
54 grams of pistachios	=	6.92 US tablespoons

Note: some values may be rounded.

FAQs on pistachios volume to weight conversion

45 grams of pistachios equals how many US tablespoons?

45 grams of pistachios is equivalent 5.76 ( ~ 5 ³/₄) US tablespoons.

How much is 5.76 US tablespoons of pistachios in grams?

5.76 US tablespoons of pistachios equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.