45 Grams of Uncooked Oats to Cups Conversion

Questions: How many US cups of uncooked oats in 45 grams? How much are 45 grams of uncooked oats in cups?

The answer is: 45 grams of uncooked oats is equivalent to 0.501 ( ~ ¹/₂) US cup^(*)

'Weight' to Volume Converter

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Results
45 grams of uncooked oats equals 0.501 ( ~ ¹/₂) US cup.
(*) To be more precise, 45 grams of uncooked oats is equal to 0.50054 US cup. All figures are approximate.
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Grams of uncooked oats to US cups Chart

Grams of uncooked oats to US cups
36 grams of uncooked oats	=	0.4 US cup
37 grams of uncooked oats	=	0.412 US cup
38 grams of uncooked oats	=	0.423 US cup
39 grams of uncooked oats	=	0.434 US cup
40 grams of uncooked oats	=	0.445 US cup
41 grams of uncooked oats	=	0.456 US cup
42 grams of uncooked oats	=	0.467 US cup
43 grams of uncooked oats	=	0.478 US cup
44 grams of uncooked oats	=	0.489 US cup
45 grams of uncooked oats	=	0.501 US cup

Grams of uncooked oats to US cups
45 grams of uncooked oats	=	0.501 US cup
46 grams of uncooked oats	=	0.512 US cup
47 grams of uncooked oats	=	0.523 US cup
48 grams of uncooked oats	=	0.534 US cup
49 grams of uncooked oats	=	0.545 US cup
50 grams of uncooked oats	=	0.556 US cup
51 grams of uncooked oats	=	0.567 US cup
52 grams of uncooked oats	=	0.578 US cup
53 grams of uncooked oats	=	0.59 US cup
54 grams of uncooked oats	=	0.601 US cup

Note: some values may be rounded.

FAQs on uncooked oats volume to weight conversion

45 grams of uncooked oats equals how many US cups?

45 grams of uncooked oats is equivalent 0.501 ( ~ ¹/₂) US cup.

How much is 0.501 US cup of uncooked oats in grams?

0.501 US cup of uncooked oats equals 45 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.