5 Grams of Baking Powder to Tbsp Conversion
Questions: How many US tablespoons of baking powder in 5 grams? How much are 5 grams of baking powder in tbsp?
The answer is: 5 grams of baking powder is equivalent to 0.348 ( ~
'Weight' to Volume Converter
Grams of baking powder to US tablespoons Chart
| Grams of baking powder to US tablespoons | ||
|---|---|---|
| 4.1 grams of baking powder | = | 0.285 US tablespoon |
| 4 1/5 grams of baking powder | = | 0.292 US tablespoon |
| 4.3 grams of baking powder | = | 0.299 US tablespoon |
| 4.4 grams of baking powder | = | 0.306 US tablespoon |
| 4 1/2 grams of baking powder | = | 0.313 US tablespoon |
| 4.6 grams of baking powder | = | 0.32 US tablespoon |
| 4.7 grams of baking powder | = | 0.327 US tablespoon |
| 4.8 grams of baking powder | = | 0.334 US tablespoon |
| 4.9 grams of baking powder | = | 0.341 US tablespoon |
| 5 grams of baking powder | = | 0.348 US tablespoon |
| Grams of baking powder to US tablespoons | ||
|---|---|---|
| 5 grams of baking powder | = | 0.348 US tablespoon |
| 5.1 grams of baking powder | = | 0.355 US tablespoon |
| 5 1/5 grams of baking powder | = | 0.362 US tablespoon |
| 5.3 grams of baking powder | = | 0.369 US tablespoon |
| 5.4 grams of baking powder | = | 0.376 US tablespoon |
| 5 1/2 grams of baking powder | = | 0.383 US tablespoon |
| 5.6 grams of baking powder | = | 0.39 US tablespoon |
| 5.7 grams of baking powder | = | 0.397 US tablespoon |
| 5.8 grams of baking powder | = | 0.404 US tablespoon |
| 5.9 grams of baking powder | = | 0.41 US tablespoon |
Note: some values may be rounded.
FAQs on baking powder volume to weight conversion
5 grams of baking powder equals how many US tablespoons?
5 grams of baking powder is equivalent 0.348 ( ~
How much is 0.348 US tablespoon of baking powder in grams?
0.348 US tablespoon of baking powder equals 5 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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