5 Grams of Boiled Green Peas to Tbsp Conversion
Questions: How many US tablespoons of boiled green peas in 5 grams? How much are 5 grams of boiled green peas in tbsp?
The answer is: 5 grams of boiled green peas is equivalent to 0.616 ( ~
'Weight' to Volume Converter
Grams of boiled green peas to US tablespoons Chart
| Grams of boiled green peas to US tablespoons | ||
|---|---|---|
| 4.1 grams of boiled green peas | = | 0.505 US tablespoons |
| 4 1/5 grams of boiled green peas | = | 0.517 US tablespoons |
| 4.3 grams of boiled green peas | = | 0.53 US tablespoons |
| 4.4 grams of boiled green peas | = | 0.542 US tablespoons |
| 4 1/2 grams of boiled green peas | = | 0.554 US tablespoons |
| 4.6 grams of boiled green peas | = | 0.567 US tablespoons |
| 4.7 grams of boiled green peas | = | 0.579 US tablespoons |
| 4.8 grams of boiled green peas | = | 0.591 US tablespoons |
| 4.9 grams of boiled green peas | = | 0.604 US tablespoons |
| 5 grams of boiled green peas | = | 0.616 US tablespoons |
| Grams of boiled green peas to US tablespoons | ||
|---|---|---|
| 5 grams of boiled green peas | = | 0.616 US tablespoons |
| 5.1 grams of boiled green peas | = | 0.628 US tablespoons |
| 5 1/5 grams of boiled green peas | = | 0.641 US tablespoons |
| 5.3 grams of boiled green peas | = | 0.653 US tablespoons |
| 5.4 grams of boiled green peas | = | 0.665 US tablespoons |
| 5 1/2 grams of boiled green peas | = | 0.678 US tablespoons |
| 5.6 grams of boiled green peas | = | 0.69 US tablespoons |
| 5.7 grams of boiled green peas | = | 0.702 US tablespoons |
| 5.8 grams of boiled green peas | = | 0.714 US tablespoons |
| 5.9 grams of boiled green peas | = | 0.727 US tablespoons |
Note: some values may be rounded.
FAQs on boiled green peas volume to weight conversion
5 grams of boiled green peas equals how many US tablespoons?
5 grams of boiled green peas is equivalent 0.616 ( ~
How much is 0.616 US tablespoons of boiled green peas in grams?
0.616 US tablespoons of boiled green peas equals 5 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.