5 Grams of Buttermilk to Tbsp Conversion

Questions: How many US tablespoons of buttermilk in 5 grams? How much are 5 grams of buttermilk in tbsp?

The answer is: 5 grams of buttermilk is equivalent to 0.331 ( ~ 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
5 grams of buttermilk equals 0.331 ( ~ 1/4) US tablespoons.
(*) To be more precise, 5 grams of buttermilk is equal to 0.33054 US tablespoons. All figures are approximate.

Grams of buttermilk to US tablespoons Chart

Grams of buttermilk to US tablespoons
4.1 grams of buttermilk = 0.271 US tablespoons
4 1/5 grams of buttermilk = 0.278 US tablespoons
4.3 grams of buttermilk = 0.284 US tablespoons
4.4 grams of buttermilk = 0.291 US tablespoons
4 1/2 grams of buttermilk = 0.297 US tablespoons
4.6 grams of buttermilk = 0.304 US tablespoons
4.7 grams of buttermilk = 0.311 US tablespoons
4.8 grams of buttermilk = 0.317 US tablespoons
4.9 grams of buttermilk = 0.324 US tablespoons
5 grams of buttermilk = 0.331 US tablespoons
Grams of buttermilk to US tablespoons
5 grams of buttermilk = 0.331 US tablespoons
5.1 grams of buttermilk = 0.337 US tablespoons
5 1/5 grams of buttermilk = 0.344 US tablespoons
5.3 grams of buttermilk = 0.35 US tablespoons
5.4 grams of buttermilk = 0.357 US tablespoons
5 1/2 grams of buttermilk = 0.364 US tablespoons
5.6 grams of buttermilk = 0.37 US tablespoons
5.7 grams of buttermilk = 0.377 US tablespoons
5.8 grams of buttermilk = 0.383 US tablespoons
5.9 grams of buttermilk = 0.39 US tablespoons

Note: some values may be rounded.

FAQs on buttermilk volume to weight conversion

5 grams of buttermilk equals how many US tablespoons?

5 grams of buttermilk is equivalent 0.331 ( ~ 1/4) US tablespoons.

How much is 0.331 US tablespoons of buttermilk in grams?

0.331 US tablespoons of buttermilk equals 5 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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